Pokkali rice is a unique, salt-tolerant rice variety cultivated organically in the waterlogged coastal regions of Alappuzha, Thrissur, and Ernakulam in Kerala, India. 

Grown using traditional aquaculture methods, this nutrient-rich rice is known for its distinct taste, resilience, and health benefits. 

Perfect for those seeking authentic, organic, and sustainable rice options.

● Storage condition- Keep away from direct sunlight and humid conditions. Once open, store in an airtight container.

● Nutritional information (Serving size 100g)-

Total fat- 0.74%

Saturated fat- 0.21%

Sodium- 5.28%

Total carbohydrate- 79.5%

Total sugar- 0.39%

Protein- 8.08 g

*The daily % value tells you how much a nutrient in a serving of food contributes to a daily diet.2000 calories a day is used for general nutrition advice.